Chico Price in Pakistan
As of 2025, the Chikoo Price in Pakistan is between Rs. 123-150 per 1 KG, depending on the quality, size, and variety. Chikoo, also known as Chiku, Chikoo Fruit, or Sapodilla, is a tropical fruit native to the Americas and the Caribbean. In Pakistan, this delicious fruit, often referred to as Cheeko Fruit, Cheeku Fruit, or Chiko Fruit, is gaining popularity due to its unique flavor, nutritional benefits, and economic potential. This article provides a comprehensive overview of Chikoo Fruit cultivation in Pakistan, covering everything from general information to post-harvest management.

CHICO RATE IN PAKISTAN
2025 | CHIKU PRICE |
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JANUARY | Rs. 100-150 |
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General Information
Chikoo Fruit, scientifically known as Manilkara zapota, belongs to the Sapotaceae family. It is celebrated for its sweet, malty flavor and smooth, brown skin. The fruit is rich in vitamins, minerals, and antioxidants, making it a healthy and nutritious snack. Known locally as Chiku Fal or Sapatu Fal, it is a favorite among fruit lovers in Pakistan.
Climate and Soil Requirements
Chikoo Fruit thrives in warm, humid tropical climates. In Pakistan, it is typically grown in tropical and subtropical regions, where temperatures range from 15°C to 35°C. The ideal temperature for Chikoo Fruit cultivation is between 20°C and 30°C.
The fruit prefers fertile, well-drained soils with a pH range of 6.0 to 7.0. The soil should have high organic matter content and good water-holding capacity to support healthy growth.
Popular Varieties and Their Yield
Pakistan cultivates several varieties of Chikoo Fruit, each with unique characteristics:
- Russell: Known for its high yield (100-150 kg/tree) and sweet, juicy flesh.
- Prolific: Yields 80-120 kg/tree with a crunchy, sweet texture.
- Brown Sugar: Produces 60-100 kg/tree with a sweet, malty flavor.
Land Preparation
Before planting Chikoo Fruit, the land must be thoroughly prepared. The soil should be plowed to a depth of 30-40 cm, followed by manuring and leveling to ensure optimal growth conditions.
Seed and Sowing
- Chikoo Fruit can be propagated by seeds or grafting. Seeds are typically planted in nurseries, with seedlings transplanted into the field after 6-12 months.
- Sowing Time: The ideal time to sow Chikoo Fruit seeds is between February and April.
- Spacing: Maintain a distance of 8-10 meters between trees.
- Sowing Depth: Plant seeds 2-3 cm deep.
- Method: Seeds can be sown directly in the field or in nurseries.
Intercrops
Intercropping with vegetables, legumes, or herbs can enhance soil fertility and productivity in Chikoo Fruit orchards.
Fertilizer
Chikoo Fruit trees require regular fertilization to maintain productivity. A balanced fertilizer (10-10-10 NPK) should be applied annually, followed by soil testing to determine specific nutrient needs.
Weed Control
Effective weed control is essential to minimize competition for nutrients and water. Methods include mulching, herbicides, or manual removal.
Irrigation
Chikoo Fruit trees need regular irrigation, especially during the fruiting stage. Water trees every 7-10 days during summer to ensure healthy growth.
Plant Protection
Chikoo Fruit trees are susceptible to pests like fruit flies and scales, as well as diseases such as fungal infections. Regular monitoring and integrated pest management practices are crucial for protection.
Harvesting
Chikoo Fruit is typically harvested between June and September, depending on the variety. Fruits should be picked at maturity, as they do not ripen further after harvest.
Post-Harvest
Handle harvested Chikoo Fruit with care to avoid damage. Store them in a cool, dry place to maintain quality and extend shelf life.
Market and Pricing
The Chikoo Price in Pakistan varies based on the variety and region. For instance, the Chiku Price may differ in urban markets compared to rural areas.
- Chikoo Price Per KG: The average price ranges from Rs. 123-150 per kg, with variations depending on size and quality.
- Chikoo Fruit: Known for its sweet taste, it is a popular choice among consumers.
- Chiku Plant: The cost of Chiku Plant seedlings varies depending on the nursery and variety.
Industry Insights
- Chikoo Distributors: These play a key role in connecting Chikoo Fruit growers with wholesale buyers.
- Chikoo Market Price Today: Prices fluctuate based on demand, especially during peak seasons.
Special Products and Trends
- Chikoo Fruit: Used in desserts, smoothies, and as a fresh snack, it is a versatile fruit with steady demand.
- Chiku Fal: A local term for Chikoo Fruit, highlighting its cultural significance in Pakistan.
- Sapatu Fal: Another regional name for Chikoo Fruit, emphasizing its popularity in certain areas.
Conclusion
Chikoo Fruit, including its various names like Cheeko Fruit, Cheeku Fruit, and Chiko Fruit, is a delicious and nutritious addition to Pakistan’s fruit industry. By following the guidelines outlined above, farmers can maximize yields, improve fruit quality, and increase profitability. Whether you aim to grow Chikoo Fruit for its fresh produce or explore its economic potential, this versatile crop offers numerous benefits for farmers and consumers alike. For those looking to buy, fresh Chikoo Fruit is widely available, making it a favorite among health-conscious consumers.
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