Guava Price In Pakistan |22 January 2025 | Amrood Rate in Pakistan
As of January 2025, the Today Guava Price In Pakistan is between Rs. 115-161 per 1 KG, depending on the quality, size, and variety.
IN January 2025 |
Guava Price In Pakistan
JANUARY | Amrood RATE 1Kg |
---|---|
1st January 2025 | Rs. 115-167 |
2nd January 2025 | Rs. 115-167 |
3rd January 2025 | Rs. 115-167 |
4 January 2025 | Rs. 115-167 |
5 January 2025 | Rs. 115-167 |
6 January 2025 | Rs. 115-167 |
7 January 2025 | Rs. 115-167 |
8 January 2025 | Rs. 115-167 |
9 January 2025 | Rs. 115-167 |
10 January 2025 | Rs. 115-167 |
11 January 2025 | Rs. 115-167 |
12 January 2025 | Rs. 115-167 |
13 January 2025 | Rs. 115-167 |
14 January 2025 | Rs. 115-167 |
15 January 2025 | Rs. 115-167 |
16 January 2025 | Rs. 115-167 |
17 January 2025 | Rs. 121-155 |
18 January 2025 | Rs. 121-155 |
19 January 2025 | Rs. 115-161 |
20 January 2025 | Rs. 115-161 |
21 January 2025 | Rs. 115-161 |
22 January 2025 | Rs. 115-161 |
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31 January 2025 |
Guava: A Tropical Fruit Treasure in Pakistan
Guava is a tropical fruit that originated in Central and South America. It has now become a staple crop for Pakistan. The guava, which has a high nutritional value, is a favorite fruit in Pakistan. Its cultivation is also a major source of income for many Pakistani farmers. This article will explore the world of guava farming in Pakistan. We will cover topics ranging from general information to harvest management.
General Information
The Guava (Psidium) is a small evergreen tree or shrub that belongs to the Myrtaceae. It is a tropical tree that thrives at high humidity and warm temperatures. Guava is rich in vitamins A and C as well as potassium and antioxidants.
Climate
Guava is a tropical tree that grows best in a humid and warm climate. In Pakistan, guavas are typically grown in tropical and subtropical areas, where temperatures range from 15degC up to 30degC. The ideal temperature range for guava production is between 20degC to 25degC.
Soil
Guava can be grown on a variety of soils. However, it prefers fertile, well-drained soils that have a pH range between 6.0 and 7. The soil should have a high organic matter content and a high water-holding capacity.
Popular Varieties and Their Yield
In Pakistan, guavas are grown in several varieties including:
– Allahabad Safeda : This variety is renowned for its high yields (100-150 kg/tree), and sweet, white flesh.
– Lucknow 49: This variety is well known for its high yields (150-200 kg/tree), and its sweet, pink flesh.
– Gola : This variety is known as a high yielding (100-150 kg/tree), and for its sweet, white flesh.
Land Preparation
Before planting guavas, the soil should be thoroughly prepared. The soil should be plowed down to a depth between 30-40 cm. This is followed by manuring and leveling.
Seed and Sowing
Guava is usually propagated by seeds or grafting. The seeds should be planted in a nursery and the seedlings transplanted into the field after 6-12 months.
Intercrops
Intercropping in guava orchards can increase productivity and reduce soil erossion. Intercrops that are suitable include legumes and vegetables.
Pruning and Training
For guava trees to remain productive and in good shape, they need to be pruned and trained. The trees should be pruned every year to remove dead, diseased or damaged branches.
Fertilizer
To maintain their productivity, guava trees need regular fertilization. Annually, a balanced fertilizer (10-10-10 NPK, for example) should be applied, followed by a soil analysis to determine the tree’s nutrient needs.
Weed Control
In guava orchards, weed control is necessary to reduce competition for nutrients and water. Weeds are controlled by mulching, herbicides or manual removal.
Irrigation
Guava trees need regular irrigation, particularly during the fruiting phase. During the summer months, the trees should be watered every 7-10 days.
Plant Protection
Guava trees can be susceptible to a variety of pests and diseases including fruit flies and aphids. They are also susceptible to fungal infections. Regular monitoring and integrated pest control practices can help control pests and diseases.
Harvesting
Guavas are typically harvested between July to September. The fruits must be picked when they are mature, as the fruit does not ripen once harvested.
Post-Harvest
After harvesting guavas, they should be handled with care to avoid damage. To maintain the quality of the fruits, they should be stored in a dry, cool place.
In conclusion, guava in Pakistan is a valuable crop that offers numerous benefits to farmers, consumers and the environment. Following the guidelines in this article will help farmers maximize their guava yields and improve their fruit quality. They can also increase their profitability.
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